Top Chef Beverly Kim demonstrates knife skills at the Housewares Show
Chicago, Illinois - March 2016
After twenty years of working in kitchens, Beverly Kim finally opened her own restaurant with her husband Johnny in the Avondale neighborhood of Chicago. Parachute, which opened May 2014, has recently been named "Chicago's Best New Restaurant 2015" by Chicago Tribune, and "Restaurant of the Year 2014" by Eater Chicago, and listed in Bon Appetite’s Hot Ten. Parachute was a James Beard Award finalist for Best New Restaurant this past year.
In 2011, her finalist standing on Top Chef Season 9 has further proven her abilities as a chef.